The following was submitted by Pepperoncini.
Pepperoncini Italian Market & Catering (101 W. Eagle Rd; 484.454.5995), the latest endeavor from Paul DiBona, Tom DeFruscio and Dan Duffy of Pepperoncini restaurants in Conshohocken and Phoenixville, will celebrate its grand opening on Saturday, October 27.
A saucy take on the neighborhood market, Pepperoncini will offer deli and grocery items, as well as classic homemade Italian specialties, pizza, sandwiches, family style meals-to-go and full-service catering. A 55 gallon drum of extra virgin oil will dispense individual re-fillable bottles. In honor of opening day, Pepperoncini will be offering their famous meatballs, free of charge to all shoppers.
"We wanted to open a market that we would want to shop in," explains chef/owner Paul DiBona. " We will offer our customers a great neighborhood market where we know everyone's name and offer fresh, easy and delicious meals at an affordable price."
The catering menu is comprised of a selection of hors d'oeuvres, salads, sandwiches, wraps, fresh seafood, chicken and pasta dishes offered with a choice of sauce. Call 484.454.5995 for more information.
Hours of Operation: Tuesday through Thursday, 10 a.m. to 7 p.m. Friday through Saturday 10 a.m. to 8 p.m. Sunday from 10 a.m. to 3 p.m. Closed Monday.