Business & Tech
Kaya's Planning Homebrew Celebration
The restaurant will hold its second annual Homebrew Dinner on Nov. 13.
Kaya's Fusion Cuisine is bringing back its celebration of homebrewing for 2012. The Brookline Boulevard restaurant will hold its second annual Homebrew Dinner and Contest on Tuesday, Nov. 13.
According to the restaurant's website, $45 buys:
First course: Brandy Barrel Beer Brasied Pears, melted Brie & Carmalized Onion CrustiniSecond course: Porter Cream of Mushroom Soup
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Third course: Honey Stout Glazed Pork Chop with an Apple Bacon Risotto
Fourth course: Chocolate Stout Cupcake with a Coffee, Buttercream icing
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As of Friday night, there were still 20 seats available for the event.
See also:
Moms Eat Local: Kaya's
Kaya’s Offers a Great Fusion of Cuisine
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